Kornati National Park is a place where you can get lost in the islands’ striking beauty, while at the same time enjoying some of the most authentic meals on the Adriatic. In the tavern Darko Strižnja, the seafood is caught with bare hands, lambs are bred in a nearby enclosure, and olive oil is made from the island’s olives.
Winter time, especially Christmas Eve in Croatia is reserved for codfish. Traditional recipes, ranging from codfish paté to different varieties of codfish stew, make winter time in Dalmatia a memorable experience. If you ever get a chance to visit Dalmatia in the winter, try any of the traditional codfish meals. I promise, you will not regret it.
If you visit Lastovo island, you are destined to have a great time. Besides swimming in the beautiful Zaklopatica bay, exploring the island by bike or sailing around the area, be sure to visit Konoba Triton, one of the best restaurants on the island.
